Ingredients grilled jalopeno poppers
7 jalopeno peppers
1/2 block of cream cheese
2/3 cup shredded cheese
1 packages bacon
how to make grilled jalopeno poppers
slice Jalopenos down the middle. scrape out the seeds and ribs inside each one
mix cream cheese (room temp) and shredded cheese
stuff cream cheese mixture into each pepper
wrap each pepper with a slice of bacon and secure with Toothpicks if needed
grill until bacon is done
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