Ingredients bruschetta chicken pasta
1/4 cup kraft tomato basil salad dressin
1/2 packages nufetchell cheese or cream cheese
4 bonless chicken cutlets cut in cubes
1 box bowtie pasta
1 jar spaghetti sauce
1 packages steam broccolli
how to make bruschetta chicken pasta
place large pot of water on stove and boil water for pasta
cook broccolli in microwave
in large skillet heat salad dressing and cubed chicke untill cooked and no longer pink
cut nufetchel cheese into cubes and add to chicken, turning heat to low
when nufetche cheese is soft add jar of sauce and stir untill well combined
you may now add 1/4 cup vodka if you wish (optional step)
drain pasta, combine with sauce and broccolli, stir to coat
plate sprinkle with mozz cheese if desired and serve with some warm fresh bread and enjoy:-D
Comments
Post a Comment