shrimp ceviche

Ingredients shrimp ceviche

1/2 red onion
3 cup medium shrimp
2 limes juiced
1 chili pepper
1/2 cup cilantro leaves
3 large avacados
1 cup fresh pineapple chopped
1 dash salt
1 dash pepper

how to make shrimp ceviche

slice onion very thin

place onion in bowl of cold salted water

cook shrimp for 1or 2 minutes drain and rinse with cold water

finely mince pepper removing seeds and veins

place chili and shrimp in bowl with lime juice

cut one avacado and pineapple into bite size pieces

drain and rinse onions and toss all ingredients

chill for 15 minutes