blue cheese bacon burger

Ingredients blue cheese bacon burger

2 lb Lean ground meat or sirloin
12 Strips of applewood-smoked bacn
1/2 cup Mayonnaise
1 clove Garlic minced
1 Salt & ground pepper
6 Kaiser Rolls
3 tbsp Extra virgin olive oil
3 oz Danish blue cheese sliced
1 slice Ripe Hass avocado
1 Lettuce
1 Red onion slices

how to make blue cheese bacon burger

Form 6 large patties, 1inch thick

Cook bacon

Mix 1/2 cup of mayo w/ garlic, season w/ salt & pepper

Butter the inside of rolls and toast lightly on grill

Brush burgers w/ remaining oil, salt & pepper

Cook burgers on medium hig heat for 3 min on each side, before taking out top w/ cheese

Spread rolls w/ garlic mayo, top w/burger, bacon, avocado, lettuce & onion