Ingredients bacon wrapped chicken breast
2 lb Chicken breasts
12 Strips of Bacon
1 cup Honey
how to make bacon wrapped chicken breast
Preheat oven to 375°F.
Cut and trim chicken breasts and season with your choice of seasoning.
Wrap chicken breasts with bacon, using toothpicks to secure the strips as needed. It should take about two strips per breast.
Brush the honey over the bacon-wrapped chicken.
Cook for about 30 to 40 minutes and enjoy when done.
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